If you love Eggnog, then this 3-Ingredient Christmas Eggnog Ice Cream is just what you need to feel the holiday spirit!
With only three ingredients needed, you can make this yummy ice cream the night before and enjoy it with the whole family.
It’s ridiculously easy and delicious! I love it garnished with whipped cream or cinnamon but nutmeg is just as good, too!
We have a homemade eggnog recipe here!
Please Note Nutritional information is provided as a guide only and may not be accurate.
- 2 Cups Eggnog
- 1 Cup Heavy Whipping Cream
- 1 cup Milk
- In a bowl, mix the cream, eggnog and milk together.
- Then, pour the mix into an ice cream maker.
- Freeze according to manufacturer's directions and once it is frozen, spoon the ice cream in to a container.
- Freeze for 2-3 hours more or overnight.
- Optional: Serve with whipped cream, cinnamon or nutmeg as garnish